When I Get Fingered It Hurts, Whats Wrong

simple potato salad - make it easy

potato salad, there are often many fat and Mayo. The whole is then mE little handsome and is, especially in summer, much too heavy. Therefore, the simple, quick and easy version with vinegar / oil.

Ingredients:
1 kg potatoes (waxy / salad)

2 onion chives (as desired) 1 teaspoon mustard

spirit of wine vinegar (not balsamic vinegar)
neutral oil (eg corn or canola oil)
salt / pepper (any other condiments)

Preparation:
Peel the onion and dice it. With vinegar, some water and oil is a Mariande prepare and season to taste and season with salt, pepper and desired seasonings and a (aromatic) and. Whisk in the mustard and the onion to give (can now draw from the marinade). Then cook potatoes until they come off easily and the prick of a knife by itself again, so by sind.Dann Peel and slice. The marinade and mix gently. After serving kuzer rest with chives.

Numb Arm After Heavy Weights

apple cake with glazed almonds

ingredients

1 cup whipped cream / cream (250 ml)
100 grams of sugar
1 package vanilla sugar or the marrow of a pod
1 tablespoon rum
1 / 2 sachet baking powder
200g flour
2 eggs
5 tablespoons lemon juice

topping :
20 grams butter 30 grams sugar

4 tablespoons milk
almonds or almond flakes / splinters

4-5 apples

Preparation: Peel Core

the apples and cut into strips. Insert the apple slices in lemon juice with a little rum and sugar. Pour cream into a mixing bowl with sugar and vanilla. The mass of semi-rigid . Mix The eggs and then stir to mix flour and baking powder. A springform pan with butter enrichment. Pour the batter into the mold and cover with the apple slices. In the hot oven at 200 degrees on the second shelf from the bottom about 20 minutes.

In the meantime, the "glaze" prepared: To boil butter, sugar and milk and add the almonds. Distribute the cast on the apple pie and bake another 10 minutes. If the crust turns golden, he is ready.

Asymmetric Face Sleep

donuts own cup cake

Krape or donuts are called Berlin or Cameroonian popular and quickly made himself!

Ingredients: 500g flour
(smooth)
4 egg yolks 90g sugar

80-80-90g butter 1 package dry yeast


¼ liter milk 1 pkg vanilla sugar, or the marrow of a pod

2 tablespoons rum

salt 100g apricot jam or other jam
oil for frying

preparation

flour mixed with yeast. Yolk to butter and let melt, and a pinch of salt, sugar, vanilla sugar, rum and milk to knead until smooth (Knethacken the food processor). All ingredients used in the yeast dough must be lukewarm. Go the dough in a warm place to leave until it is twice as high.

the dough and knead again briefly on a floured Surface roll out thick as a finger. Cut out on the half Teigfläche round shapes, drawing on the other half of the circles slightly and place on the middle of the circle jam. The apricot jam mix well with a little rum.

The gouged out forms with the bottom of it put up and squeeze the Teigränder. Again with a smaller cookie cutter cut out donuts and place on a floured board. If no smaller cookie cutter to be present, one can make do with a drinking glass. Cover and leave until they are twice as high.

oil in a pan or a suitable pan and fry the fritters with the underside of floating upward and cover the pan. Turn the fritters and bake in the open pan. The donuts are to be baked brown on each side about 2 minutes and have a white small margin. The finished fritters to drain on paper towels to cool place and leave.
It can be baked without a jam and it later using the "syringe" are introduced in the Kapferer. Last sprinkle with powdered sugar and serve.